Foster Clark’s cornflour specially prepared to help you make delicious sweet dishes and various sauces to garnish your savory dishes. To obtain the fine light texture which you desire in your cakes and pastries, replace one-eighth of the flour with Foster Clark’s Cornflour.
Use Life Oyster Flavoured Sauce – as a sauce stir frying vegetables or fried rice, to season meats before braising or frying; with other spices – add just before steaming or grilling; dilute and use as stock for cooking noodles.
Kasundi is a high-protein ,spicy relish made from mustard seeds which brings out the best taste in whatever it is paired up with. It is eaten with green fruits, fried food, rice, and vegetables. Even Shorshe ilish, a traditional dish, famous among Bengali can be made with kasundi.