৩০০ টাকা ছাড় ! মাত্র ৩০০০+ বাজারে
Related Products
10 gm
Dry rosemary leaves is for boosting the flavor of your pizzas, pastas, sauces, soups, stews, stuffing, breads, marinades etc. Can be sprinkled over soups, salads, cooked vegetables, cut fruits, or yogurt A traditional herb used in sauces, casseroles or spinkle on top of roast vegetables. Rosemary is used in almost all Indian cuisines. Sprinkle on potatoes, salads and roasted veggies
300 ml
Farmers best honey is collected only one way locally. We partner with beekeepers all throughout the Northeast region to provide natural and pure honey that’s authentic, where every drop is 100% pure, nothing added, nothing removed, preserving the natural nutrients in every bottle. just local honey from your own backyard.
modu, modhu
100 gm
Elaichi or cardamom is one of the most common Indian spices and it features in a number of our dishes, both sweet and savoury.
mosla,moshla,mashala,masala,gorom mosla,gorom moshla,paper, black paper,golmoric